Jerez-Xérèz-Sherry
Palo cortado
11,40 €
Palomino grapes, this wine begins a biological aging and after a few months of evolution, loses the finesse typical of biological aging acquiring other special characteristics being then destined for oxidative aging in old American oak barrels according to the traditional Jerez system of criaderas and solera.
Description
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Denomination of origin:
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Variety:
Palo cortado.
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Physical-chemical characteristics:
- Relative density 20/20: 0,985±0,001
- Alcoholic graduation: 19.00±0.30 %.
- Volatile acidity as acetic acid: 0.80±0.10 g/l
- Total acidity as tartaric acid: 5.00±0.50 g/l
- Total sulfur dioxide: 30.00±10 mg/l
- Reducing sugar: < 3,00
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Organoleptic characteristics:
- Appearance: Bright.
- Color: Amber with greenish rim
- Nose: High intensity, very spicy, complex mixture of spices. With slight notes of biological aging.
- Taste: The palate is warm, dry and velvety, with notes of wood, nuts and wood. Good persistence with aftertaste of licorice.
Additional information
| Weight | 1,75 kg |
|---|---|
| Volume |
75cl |
